hertog jan kruik 1996 dubbel 50 cl BTW Hoog depending on the method of

depending on the method of fermentation and fermentation

full taste in which sweet and bitter can be distinguished

In this way

Ferry Wijnhoven

Notes of chocolate

hertog jan kruik 1996 dubbel 50 cl BTW Hoog depending on the method ofHertog Jan Dubbel is a traditional top fermenting dark beer. The term 'Dubbel' refers to the double amount of ingredients used. Hertog Jan Dubbel is tasted by all the senses, allowing for an optimal enjoyment of colour, aroma and flavour. First, you pour it into a glass and marvel at the foam and the beautiful reddish brown colour. Then you smell the full, soft aroma. You take a sip and taste the rich, malty character. And finally, you enjoy the